The Bridgestone Irish Food Guide
In a single 624 page volume, The Bridgestone Irish Food Guide describes and reveals Ireland's artisan and specialist food culture in a way that is unequalled by any other food guide. Ranging from restaurants to farmers' markets to shops, pubs and artisan foods, this is the most expansive and critical examination of who produces great food in Ireland, where they do it and how they do it. With twenty plus years of travel and analysis informing the content, this is regarded as the definitive guide to Irish food.
The Bridgestone 100 Best Restaurants in Ireland 2012
The Bridgestone 100 Best Guide shows the restaurants that are beating the recession thanks to quality, value and creativity. Covering all thirty two counties, this is the most respected independent guide to the best Irish restaurants, and has been so for twenty one editions.
The Bridgestone 100 Best Places to Stay in Ireland 2012
Every year the Bridgestone editors set out to find those people in the hospitality industry in Ireland who enshrine enthusiasm, energy and accomplishment, and they search for the true and genuine hospitality that means you will be cared for and looked after, no matter how grand, no matter how simple, the address. The twenty first edition of John and Sally McKenna's classic guide to the best houses and hotels in Ireland sees new entries join a stellar cast of great place to stay and superb Irish hospitality.